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Board of Directors

Representing the highest standards of professionalism in the culinary industry of ACF. If you want to be part of this group an amazing community and boost your career and network with industry experts Join us today!

President

Nancy Kombert, CEC, CCE

Vice President

Spiro Giannakoulopoulos, CEC 

Sergeant in Arms

Andrew Whitcomb, CEC

Placement Chair

Roland Iadanza

Website Chair

John Carr & Shannon Bourgeois 

Programming and Social Media

Chris LaVecchia & Anthony Muzia

Certification and Competition Chair

Spiro Giannakoulopoulos, CEC

Special Events / Fundraising

Chris Palmer & Liz Franks

Scholarship Co-Chair

Shannon Bourgeois

Sponsorship 

Ed Daniels 

Sponsorship Co-Chair 

Martin Daniels

Vice President

John Carr

Secretary

Chelsea Osiecki

Treasurer

Elizabeth Franks & Shannon Bourgeois

Placement Co-Chair

To Be Determined 

Budget and Finance

Elizabeth Franks

Programming Co-Chair 

Anthony Muzia

Membership

Alain V. De Coster ACE, CE, BMCA, CEC,AAC

Junior Membership Chair / Scholarship

Richard Simon, CSC, CCE, HAAC

Trustee

Eric P. Pellizzari CEC, CCE, AAC

Trustee

Anthony DiGiantomasso

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